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Turmeric golden milk in front of lush green background

Turmeric Latte

  • Author: Casey
  • Prep Time: 5 minutes
  • Cook Time: 7 minutes
  • Total Time: 12 minutes
  • Yield: 1 serving 1x
  • Category: Beverages
  • Cuisine: Indian, Japanese
  • Diet: Vegan

Description

A warm, golden beverage for health and joy! 

Ingredients

Scale
  • 8 ounces oat milk or cow’s milk
  • 1/4 teaspoon turmeric
  • a pinch black pepper
  • a pinch cardamom

Instructions

  1. Warm and froth the milk in a milk frothing device. OR Warm the milk in a saucepan until steam rises and bubbles form.* 
  2. Add the frothy milk to the blender along with the other ingredients. 
  3. Blend on high for 30 seconds, or until bubbles start forming at the top. 

Notes

Note: For best results, warm and froth the milk in a device made to do so. If using the stovetop method (which I’ve given here to accommodate more readers), you may not get the same density of bubbles or foam on top. But it will still be delicious! 

Keywords: turmeric latte, turmeric, golden milk, latte, drinks, warm drinks, vegan, vegetarian, healthy

Find it online: https://pithandrind.com/turmeric-latte/